FOOD TOURER
Where the locals actually eat.
The 6 crete food tours travellers book most, gathered in one place. What each one feeds you, how long you walk, who runs the kitchen door, and what a seat at the table costs.
From Chania, taste Crete’s olive oil, cheese, honey and wine on a 7-hour tour with Vouves’ ancient olive tree and family producers.
Most Popular“Our main guide Linda was excellent! She gave us lots of history of agriculture on Crete. We were able to see and sample many different products. A wonderful way to see the countryside as well.”
From Chania, taste Cretan wine and olive oil at family wineries and an olive mill, including a stop at a 3,000-year-old olive tree.
“We liked everything. Our guide, Andreas was very friendly and knowledgeable. We really enjoyed seeing the oldest olive oil tree. The olive oil and wines we tasted were excellent. Great experience.”
Small-group Crete tastings of olive oil, wine, and raki plus olive grove, tavern lunch, and pottery workshop.
“The guides were very friendly and all the stops were top notch. Don’t miss the opportunity to have locals show you their daily life.”
A private olive oil tasting at Koronekes in Epano Archanes, with production lessons and samples of EVOO, flavored oils, vinegar, and petimezi.
“Great 👍 had a really nice time learning about olive oil and how it's made. Would really recommend it!”
Taste 15 Cretan wines and olive oil, visit 2 vineyards, then enjoy a gourmet lunch with pairings on an 8-hour Heraklion tour.
Small-group Crete tasting at Idiosmos: learn olive oil extraction and beekeeping, then sample eight honeys and cold-pressed olive oil.
“This was a fantastic experience that my girlfriend and I booked onto! Mariana was a brilliant host, making us feel welcome and was very engaging. The tour about the honey production and olive oil farm was very interesting and full of facts, but pitched at absolutely the right level to keep everyone engaged and deliver…”
Every style of food tour, in every city that does it best.
